Fun with Fermented Foods: ONLINE CLASS! Wednesday January 24th @7pm

An online class all about fermentation! Let’s make kimchi, sauerkraut, pickled onions, and fermented blueberry jam together. We will cook together over Zoom and you can take notes or follow along in the kitchen. A great way to spend an evening in the kitchen and comfort of your own home! You will get each recipe and tips and tricks to start your own fermentation journey and use the vegetables you have to create even more flavour and gut healthy foods at home!

I will send out the ingredient list ahead of time and everyone will receive the recipes before class. 

let’s do this!